From more traditional espresso favourites or a rotating selection. Make your selection!
Similar to our Chocolatey category many of our coffee will have a nut flavour. We will often select a lighter but well balanced coffee for this option.
Currently that is our Guatemalan "Maya."
Many of our coffee will have chocolatey notes - we choose one where it stands out a bit more and carries less acidic and fruit notes of our others.
Currently we are selecting our Brazil from the farm Fazenda Pantano for this
Currently a sugarcane process Colombian.